Line Cook

Line Cook

Posted on November 19, 2024 by CLUCK CLUCKS
222 The Esplanade, Toronto, Ontario M5A 4M8
Job Sector: Restaurant & Food Services
Term of Employment: Full-Time
Total Views: 203
Duration: 3 calendar days (4 business days)
Last Updated: 4 days ago
Job URL: https://newworkers.ca/jobs/ontario/toronto/501771372/line-cook/
Full-Time
Application end: Jan 14, 2025 Shortlist
Job Description

Tasks

  • Co-ordinate special events
  • Determine the size of food portions and costs
  • Plan menus and estimate food requirements for their realization
  • Requisition food and kitchen supplies
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Prepare and cook special meals for patients as instructed by dietitian or chef
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Recruit and hire staff
  • Organize buffets and banquets
  • Manage kitchen operations