Chef

Chef

Posted on October 11, 2024 by Sapporo Sushi Ottawa
1671 Carling Avenue, Ottawa, Ontario K2A 1C4
Job Sector: Restaurant & Food Services
Term of Employment: Full-Time
Total Views: 224
Duration: 20 calendar days (15 business days)
Last Updated: 3 weeks ago
Job URL: https://newworkers.ca/jobs/ontario/ottawa/699896521/chef/
Full-Time
Application end: Nov 20, 2024 Shortlist
Job Description

Tasks

  • Maintain records of food costs, consumption, sales and inventory
  • Demonstrate new cooking techniques and new equipment to cooking staff
  • Create new recipes
  • Instruct cooks in preparation, cooking, garnishing and presentation of food
  • Prepare and cook complete meals and specialty foods for events such as banquets
  • Supervise cooks and other kitchen staff
  • Prepare and cook food on a regular basis, or for special guests or functions
  • Requisition food and kitchen supplies
  • Plan menus and ensure food meets quality standards
  • Train staff in preparation, cooking and handling of food

Experience and specialization

Cuisine specialties

  • Sushi preparation techniques
  • Japanese cuisine

Additional information

Work conditions and physical capabilities

  • Work under pressure
  • Handling heavy loads
  • Physically demanding
  • Attention to detail
  • Standing for extended periods

Personal suitability

  • Dependability
  • Efficient interpersonal skills
  • Excellent oral communication
  • Flexibility
  • Initiative
  • Organized
  • Reliability
  • Team player

Benefits

Financial benefits

  • Gratuities

Other benefits

  • Other benefits