Sous-Chef

Sous-Chef

Posted on October 18, 2024 by Caesar's Banquet Hall
12495 Hwy 50, Bolton, Ontario L7E 1M7
Job Sector: Restaurant & Food Services
Term of Employment: Full-Time
Total Views: 219
Duration: 14 calendar days (11 business days)
Last Updated: 2 weeks ago
Job URL: https://newworkers.ca/jobs/ontario/bolton/525423472/sous-chef/
Full-Time
Application end: Dec 5, 2024 Shortlist
Job Description

Tasks

  • Demonstrate new cooking techniques and new equipment to cooking staff
  • Create new recipes
  • Instruct cooks in preparation, cooking, garnishing and presentation of food
  • Prepare and cook complete meals and specialty foods for events such as banquets
  • Supervise cooks and other kitchen staff
  • Prepare and cook food on a regular basis, or for special guests or functions
  • Prepare and cook meals or specialty foods
  • Plan menus and ensure food meets quality standards

Experience and specialization

Cuisine specialties

  • Italian cuisine

Additional information

Work conditions and physical capabilities

  • Fast-paced environment
  • Work under pressure
  • Attention to detail

Personal suitability

  • Dependability
  • Efficient interpersonal skills
  • Initiative
  • Organized
  • Team player